Jalapeño Popper Pizza

When life gives you corn tortillas, it’s a great time to get creative.  There are hundreds or at least 30 corn tortillas in a package.  We’ve made Chicken Enchiladas Verde, homemade corn chips & salsa, and now these yummy and super easy Jalapeño Popper Pizzas.  Coming soon Cilantro Lime Shrimp & Avocado Tostadas.  And there are still enough left for one more creation…

Jalapeño Popper Pizza

inspired by Kevin with Closet Cooking

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Cuisine Appetizer, Entree

Ingredients

  

• 2 corn tortillas
• 2 jalapenos sliced
• 4 slices bacon cooked crispy
• 2 oz. cream cheese
• 1/4 cup ranch dressing
• 1 cup shredded cheese blend cheddar & mozzarella

Instructions

 

• Preheat oven to 500 degrees
• Combine cream cheese and ranch dressing.
• Spread the cream cheese mixture over each tortilla.
• Sprinkle with jalapeno slices, crumbled bacon, and shredded cheese.
• Bake on pizza stone for 5-10 minutes until cheese is bubbly.

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Loaded Easy Chicken Enchiladas Casserole Prosciutto Wrapped Mascarpone Stuffed Figs of Love!