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15 Minute Easy Shrimp & Summer Veggie Pappardelle Pasta
15 Minute Easy Shrimp & Summer Veggie Pappardelle Pasta needs to be on your dinner rotation this summer. If you’re like us, you shop the Farmers Markets over the weekend. With good intentions you buy a beautiful assortment of fresh summer veggies. By mid-week you’ve still got a bin full begging for their time to shine. Enter this 15 minute shrimp & veggie pasta recipe and you’re now well on your way to hero status!
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Pappardelle with Lemony Thyme Roasted Mushrooms
Pappardelle with Lemony Thyme Roasted Mushrooms. When I saw this gorgeous Baked Lemon & Thyme Mushrooms recipe from Simple Provisions I knew in an instant that it would become a favorite. But instead of serving it as an appetizer with crostini, why not make it a Meatless Monday Meal.
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Pappardelle & Peas with Ricotta Pesto {Weight Watchers}
Pappardelle pasta became a new favorite last winter. It’s luxurious actually. This Pappardelle & Peas with Ricotta Pesto recipe, adapted from my Weight Watchers cookbook, has just the right amount of richness while still being calorically friendly.
