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Good Fortune Golden Cheddar Cornbread with Fire Roasted Poblanos
Good Fortune Golden Cheddar Cornbread with Fire Roasted Poblanos is a standout recipe with savory wonderful texture and buttery crisp edges! We could all use a dose of Good Fortune in the New Year! Symbolized by a nice slice of this delicious cornbread! Who’s with me?!!
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Loaded Easy Chicken Enchiladas Casserole
Loaded Easy Chicken Enchiladas Casserole has all of your favorite ingredients layered into a delicious crowd-pleasing comfort food dish. If you love Chicken Enchiladas like we do, this casserole version is a time saver without sacrificing one ounce of flavor.
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Heart Healthy Turkey & Sweet Potato Southwest Chili
My motivation for this Heart Healthy Turkey & Sweet Potato Southwest Chili was to deliver a flavor packed hearty chili. You know the kind even your manly man will eat. But packed full of nutrients without extra calories. Because let’s face it, most of us don’t need empty calories and are perfectly happy as long as we’re satisfied. This chili is definitely satisfying.
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Fire Roasted Corn & Poblano Salsa
Fire Roasted Corn & Poblano Salsa has the right balance of crunch with a mild smoky heat balanced by fresh squeezed lime juice and seasonings. Simple ingredients. Fresh bright flavors.
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Pozole Verde
Pozole Verde. Pork & Hominy Stew with Fire Roasted Tomatillos & Peppers. Punchy. Earthy. Unctuous. Bright Flavors. Oh how we love you Pozole.
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Savory Egg Stuffed Poblano Peppers
I lay in bed Sunday morning pretending to be asleep. There was a steady rain tapping on the window, the kind that lulls you to sleep. It was not my morning to get up with the dogs (yet if I were already awake when the first bark came would it seem only reasonable that I take them out, even though I did the day before). These are my words, we’re not really score keepers. I justified my silent stillness by creating recipes in my mind. Savory Egg Stuffed Poblano Peppers nestled on a bed of enchilada sauced white beans. I did not take the dogs out.
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Rainbow Southwest Salad {with Fire Roasted Poblano, Cilantro & Lime Dressing}
Red, orange, yellow, green, blue, purple, brown, black. The classic colors found in an 8 pack of Crayola crayons. Tomato, carrot, corn, avocado, blue corn chips, purple onion, chicken, black bean puree. The classic flavors found in our Rainbow Southwest Salad. Warning. This recipe post is a whirling twirling merry-go-round.
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Flame Roasted Poblano, Cilantro & Lime Dressing
Fire Roasted Poblano, Cilantro & Lime Dressing is my new favorite. Slightly smoky bright flavors, balanced by toasted cumin, cilantro and fresh lime juice. I wanted each component to hold it’s flavor identity, so I’ve left it slightly chunky. Turns out this dressing doubles as a kickin’ salsa :) and soon to be used as a marinade.
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Queso Fundido {with Fire Roasted Poblano Peppers}
With the BIG Game Day approaching it was time for a new dip in the Lemony Thyme house. Queso Fundido with Fire Roasted Poblano Peppers sure did the trick.
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White Chicken Chili {with Fire Roasted Poblano Peppers}
I’m on a roll lately with easy week-night meals. And I LOVE it!! This White Chicken Chili {with Fire Roasted Poblano Peppers} fits all the requirements. Quick & easy, figure friendly, and most importantly a dish the whole family with enjoy!